You will need:
1 package of Oreos (off brand works too, you can't taste the difference)
1/2 cup of butter
8 oz cream cheese
2 8oz containers of Kool-Whip
1 package instant chocolate pudding
Directions:
1. Crush cookies and mix with butter. Pit 1/2 cup aside for later. Press the remaining Oreos in a 13x9 pan firmly. (I use my food processor to do this. You can also place them in a large ziplock and use something heavy to pound on it.)
2.Mix cream cheese with 8 oz of Kool-Whip using a hand mixer. Spread on top of cookie crust.
3. Prepare pudding according to directions and pour on top of cream cheese layer. Refrigerate for 5 mins.
4. Spread the other 8 oz of Kool-Whip on the pudding layer.
5. Sprinkle the remaining Oreo crumbs on the top.
6. Refrigerate for several hours or over night if possible.
Enjoy this sweet treat!
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